Berry Ottaway and Associates

Food for Sport	1985
Nutrition in Sport	1986
Preservatives in Food	1988
Nutritional Enhancement of Food	1989
The Technology of Vitamins in Food	1993
The Harmonisation of European Food Legislation	1995
The Addition of Micronutrients to Food	1997
'Nutrition and Health Claims in the European Union', Chapter 10 in Food Labelling	2000
Prebiotics - New Developments in Functional Foods	2000
'EU Legislation and Functional Foods - a Case Study' Chapter 2 in Functional Foods	2000
Editorial Advisory Board Member for 'Encyclopedia of Food Sciences and Nutrition'	2000
'Nutrition and Health Claims' Chapter 9 'Foods for Particular Nutritional Uses (PARNUTS)' Chapter 10 'A Case Study - Functional Foods' Chapter 12 All in EU Food Law.	2001
'The Stability of Vitamins During Food Processing' Chapter 10 in The Nutrition Handbook for Food Processors	2002
Chapter on 'European Legislation and Health Claims' in Gums and Stabilisers for the Food Industry 11	2002
The International Review of Food Science and Technology Issue 1	2002
The International Review of Food Science and Technology	2003
'Regulations: new food additives, ingredients and processes' Chapter 15 in Natural Antimicrobials for the Minimal Processing of Foods	2003
Associate Editor and Contributor to Encyclopaedia of Food Sciences and Nutrition. Articles contributed: - Codex Alimentarius - Food Labelling (Applications) - History of Food Legislation - Legislation - Food Additives - European Union - Role and Influence on International Developments in Food Law	2003
The International Review of Food Science and Technology	2004
'Regulatory Context in the EU'. Chapter 1 in Functional Foods, Ageing and Degenerative Disease	2004
'The Regulation of Functional Foods and Nutraceuticals in the European Union'. Chapter 14 in Regulation of Functional Foods and Nutraceuticals: A Global Perspective	2005
Plus a number of scientific papers and articles on food science, nutrition, sports nutrition and food law

Berry Ottaway & Associates Ltd

P Berry Ottaway

Publications (Books)